Catfish
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Catfish topped with flavored sour cream, baked, and served with a sauce made with milk and prepared horseradish. From RecipeSource.
Made with marinated grilled catfish. Includes directions for making pickled peaches. From SOAR.
Marinated sauteed catfish fillets served with a sauce made with strawberry flavored vinegar, garlic, and horseradish. From RecipeSource.
Article about catfish includes recipes and descriptions on making fried catfish, blackened catfish, as well as baked and smoked.
Sauteed catfish patties served with a yogurt and mustard sauce. From Arielle's Recipe Archives.
Sauteed catfish fillets served with a spinach sauce. From SOAR.
Oven-baked catfish fillets served with a sauce made with heavy cream, butter, and Frangelica liqueur. From SOAR.
Catfish fillets sauteed in beer with mushrooms and served over rice. From SOAR.
Comprehensive information about catfish includes basics, tips and techniques, and family and food service recipes.
Made with catfish, eggplant, jalapeno pepper, basil leaves, and lime leaves. Includes directions for making curry paste. From SOAR.
Catfish fillets coated with spiced cornmeal, and oven baked. From SOAR.
Sauteed catfish served with spinach and tomatoes. From SOAR.
Catfish fillets sauteed in pecan flavored oil.Includes directions for making Peach sauce. From Arielle's Recipe Archives.
Made with smoked catfish and cream cheese and served with toast fingers. From SOAR.
Catfish cooked with chili powder, mushrooms, tomatoes, hot sauce, and beer. From Arielle's Recipe Archives.
Made with catfish, red pepper, sno peas, and fresh mushrooms, and served over rice. From SOAR.
Catfish fillets rubbed with lemon rind and crushed fennel, then grilled on skewers. From Arielle's Recipe Archives.